Quantcast
Channel: June – Vegetarian Society
Browsing all 18 articles
Browse latest View live

The Vegan Baker

Vegan cuisine has never been more popular, with cafés and restaurants nationwide responding to the demand. While it’s getting easier to find vegan main dishes out there, it’s much harder to find an...

View Article



The Thai and Viet Veggie

— This course is adaptable for vegans; just let us know when booking — South East Asian vegetarian food continues to surprise and delight taste buds all over the world, thanks partly to the tropical...

View Article

The Italian Veggie

— This course is adaptable for vegans; just let us know when booking — Italian cooking may have found its worldwide reputation in pizza and pasta, but this cookery experience delves deeper into the...

View Article

The Healthy Veggie

— This course is adaptable for vegans; just let us know when booking — When healthy vegetarian food tastes this good, it’s an absolute joy to be in the kitchen... or the dining room! Our fun, hands-on...

View Article

The Mexican Veggie

— This course is adaptable for vegans; just let us know when booking — Vegetarian Mexican cooking is a consistently rewarding journey of flavours combining grains, pulses, spices and vegetables. With...

View Article


The Party Food Vegan

Keep the whole house fed this festive season – no matter who comes to visit! This exciting experience will show you unbeatable canapés, nibbles and cocktail food perfect for any buffet-style occasion,...

View Article

Foundation Certificate in Vegetarian and Vegan Cooking

This is a five day course and the price covers five days. You can put down a deposit to secure your course then pay the remainder in instalements. The full amount must be paid a minimum of two weeks...

View Article

The Tofu Guru

— This course is adaptable for vegans; just let us know when booking — While tofu is commonplace in stir-fries and curries, did you know there is an array of other uses that often fly under the radar?...

View Article


The Vegan Cheese Maker

Evening:  26 April 2019 [Time: 6.00pm-9.00pm], Daytime: 29 June, 20 October, 7 December 2019 [Time: 11.00am-2.00pm]  Who says vegan cheese can’t be amazing? Not us! And neither will you with this tasty...

View Article


The Mediterranean Veggie

— This course is adaptable for vegans; just let us know when booking — Learn how to recreate classic dishes alongside new favourites with The Mediterranean Veggie experience. Discover an array of...

View Article

The Junk Food Vegan

Evening: 8 March, 5 April, 27 June, 12 July, 9 August, 11 October, 13 December 2019,10 January 2020  [Time: 6.00pm-9:00pm]   Daytime:  3 March, 11 May, 1 June, 28 September,  9 November 2019, 8...

View Article

Vegan Supper Club

Buy two places on and get 50% discount on the third booking (A voucher code will be emailed to you) Valid only on the Vegan Supper Club, subject to availability. Would you like to be part of our new...

View Article

The Essential Veggie (one day)

10am – 4pm, including lunch and refreshment breaks. Adaptable for vegans, just let us know when booking. This exciting one-day workshop will give you the foundation techniques, skills and knowledge you...

View Article


The Advanced Vegan

Ready for a challenge? If you’ve mastered the essentials in vegan cooking and are looking for inspiration to wow at your next dinner party, look no further! The Advanced Vegan allows you to showcase...

View Article

World Street Food – Indian Veggie

10am – 4pm Adaptable for vegans, just let us know when booking. With a delicious range of sweet and savoury recipes bursting with flavour, this class will have you cooking up street food favourites...

View Article


The BBQ Veggie

— This course is adaptable for vegans; just let us know when booking — Looking for something a little different on the BBQ this summer? The BBQ Veggie experience will let you get the best out of your...

View Article

World Street Food – African Veggie

This class will take you on a wonderful street food tour of Africa and the surrounding islands. You will discover the traditional flavours and delights of Kenyan mandazi, Ghanaian red plantain dishes...

View Article


The Vegan Meat Guru

Morning [11am-2pm]: 3 May, 2020 Evening [6pm-9pm]: 13 March, 2 April,19 June, 3 July 2020  If you have a gluten allergy/intolerance please get in touch with us before booking this class by emailing...

View Article
Browsing all 18 articles
Browse latest View live




Latest Images